Recipe for Recovery: Partnering for Success

Discover insights from our current partners who have integrated nutrition into patient care, resulting in better health, stability, and well-being.

What's Inside:

  • Enhancing patient outcomes with tailored nutrition
  • Managing operational costs
  • Improving staff efficiency and retention
  • Strengthening census growth and reputation
  • Providing consistent, high-quality care
  • Balancing dining operations with clinical priorities
Recipe for Recovery Spread 2 Page 1
Recipe for Recovery Spread 2 Page 2
Recipe for Recovery Spread 3 Page 1
Recipe for Recovery Spread 3 Page 2

Three key components can drive efficiency for behavioral health facilities:

People Resources
By tapping into hospitality professionals from various industries, behavioral health facilities can expand the pool of qualified candidates, allowing for faster, more effective hiring. A comprehensive screening process ensures that new hires align with both skill requirements and organizational culture.

Supply Chain Support
Fluctuations in food costs, product availability, and inflation can significantly strain dining management teams. Our in-house procurement arm, Foodbuy, allows access to a vast network of suppliers, ensuring culinary teams receive high-quality products while also providing access to local and seasonal foods that fit within budget constraints.

Smarter Dining Management
Automate menu planning, inventory tracking, and production management with dine.os, helping to reduce manual tasks and minimize waste. With real-time dashboards and seamless order management, teams can control costs, improve meal accuracy, and enhance communication across departments – freeing staff to focus on what matters most: patient care and recovery.

About Unidine

Since 2001, Unidine excels in food management by focusing on scratch cooking with fresh, seasonal ingredients, exceptional service, and a passionate corporate culture. Our nutritionists and chefs use the latest research to enhance wellness in senior living, hospitals, and behavioral health facilities. Learn more here.

Browse Additional Resources

Creating Cohesion Across Dining and Marketing at Carnegie East House

From culinary expertise with Morrison Living to marketing and storytelling with The Hub, this partnership reflects the full breadth of support within CCL Hospitality Group.
June 25, 2025

Where Every Venue Tells a Story: Designing Senior Living with Purpose

Discover how The Hub blends design, storytelling, and hospitality to create spaces that connect with residents in senior living.
June 18, 2025

Building a Culture of Care: How to Champion Workplace Safety in Dining Operations

Discover how CCL Hospitality Group strengthens workplace safety through daily habits, tools, and training across dining, clinical, and quality teams.
June 2, 2025