Supply Chain

Farm-to-table dining in senior living is more than just a trend—it's a commitment to providing the freshest, most nutritious ingredients while supporting local farmers and reducing environmental impact.

Discover how a community in Palo Alto, California partnering with Morrison Living, a CCL Hospitality Group operating company, is enjoying the benefits of sustainability in senior living.

Consistent practices benefit recovery facilities by reducing costs, ensuring safety, and enhancing patient well-being.

The benefits of a hospitality partnership for senior living communities are often an unmapped area of opportunity for providers.

Senior Living's response to economic trends, industry shifts, and resident expectations amidst change.

With shortages and rising food costs, Senior Living providers face numerous challenges to maintain a smooth and efficient supply chain for their communities.

In order to deliver optimal cleaning performance, it’s important for administrators of senior living and healthcare facilities have access to the right tools at all times.