At A.G. Rhodes, Unidine Serves Flexibility, Value, and a Genuine Taste of Home
Every guest is greeted with a genuine hospitality experience
Varied offerings are flavorful and nutritious, allowing residents a customized experience
Flexible programming and purchasing of fresh ingredients increases cost savings
As one of Atlanta’s oldest nonprofits, A.G. Rhodes has a storied reputation in senior living for compassionate care. Founded as a hospital more than 120 years ago, A.G. Rhodes has since become the area’s premier provider of therapy and rehabilitation services, short-term recovery and long-term care.
Despite more than a century in the industry, A.G. Rhodes’ leadership and skilled staff are not content to do things the way they’ve always been done. Thoughtful and forward-looking, they take a person centered approach to care that promotes excellent quality of life.
A.G. Rhodes can meet elders’ holistic needs, supporting them as they continue to lead active lives full of purpose and meaning. Offering varied, healthy meals that engage elders’ senses at all levels of care is part of A.G. Rhodes’ mission.
Unidine’s dining management services have allowed us to offer enhanced dining choices and greater flexibility to better meet the needs and preferences of our residents. We have a great partnership and are glad to have Unidine as part of our homes.
Deke Cateau
CEO | A.G. Rhodes Health & Rehab
A.G. Rhodes partnered with CCL Hospitality Group’s powerhouse brand, Unidine, to enlist the support of an industry leader who would deliver significant cost efficiencies while welcoming patients and residents with the highest level of culinary and hospitality excellence.
Under the guidance of a from-scratch philosophy, Unidine delivers delicious and healthful meals. This approach also provides financial efficiencies at a level that many might not expect. After all, whole, unprocessed ingredients are less expensive to purchase than premade foods. Unidine functions as an extension of the team by getting to know the residents, listening to feedback and applying custom solutions.
With CCL Hospitality Group, Unidine’s size and the resources of its nationwide supply chain network drive additional cost savings. And a fresh food program allows the kitchen and dietary team to customize meals to meet the needs of residents with special diet requirements.
A fully tailored dining solution that is centered on the residents’ well-being while providing the best possible value for the community.
